Handcrafted pizzas, Mediterranean specialties, and time-honored recipes served fresh daily in the heart of Brooklyn
Our Story
At Pasha Pizza, we honor the culinary traditions that have shaped Brooklyn's neighborhoods for generations. Our kitchen blends classic New York pizza craftsmanship with authentic Mediterranean flavors, creating dishes that tell a story of heritage, family, and community. Every pie, every sub, every dish is made with respect for the recipes that came before us.
Featured Dishes
Classic cheese or create your own pizza.
Classic cheese or create your own pizza.
Classic cheese or create your own pizza.
The Experience
Step into Pasha Pizza and feel the warmth of a family kitchen that's been perfected over generations. Our menu honors both the Brooklyn pizza tradition and the rich flavors of Mediterranean cuisine. From our signature Pasha Pizza with artichokes and zucchini to our Merguez Pizza featuring spicy lamb sausage, each dish reflects our commitment to authentic ingredients and time-tested techniques. Whether you're dining in or ordering delivery through Slice, you're joining a tradition that values quality, flavor, and community above all else.
"Family recipes passed down through generations"
"Fresh ingredients prepared daily in-house"
"Serving Brooklyn with pride since day one"
Seats fill fast on weekends — book yours today.

Who We Are
Pasha Pizza was born from a deep respect for tradition and a passion for bringing people together over great food. In Brooklyn, where neighborhoods are built on the foundations of immigrant stories and culinary heritage, we've created a place that honors both the classic New York pizza tradition and the rich flavors of Mediterranean cuisine. Our kitchen is where these two worlds meet—where artichokes and zucchini join mozzarella and tomato sauce, where spicy merguez sausage finds its home on a perfectly charred crust.
Our Philosophy
We believe that the best food comes from honoring the past while serving the present. Every pizza we make, every sub we craft, every pasta dish we prepare reflects our commitment to quality ingredients, traditional techniques, and the kind of hospitality that makes neighbors feel like family. Whether you're dining in our restaurant or enjoying our food at home through delivery, you're experiencing recipes and methods that have stood the test of time.

Typically fills up on Friday & Saturday — book ahead.
Hours
Or call: (347) 435-0666
